Traiteur (Q448554): Difference between revisions

From FactGrid
Jump to navigation Jump to search
(‎Added [fr] label: Traiteur)
(‎Changed [en] description: cooking service that can be hired to plan and execute sophisticated banquets for both large and small celebrations)
description / endescription / en
Koch-Service, der für die Planung und Durchführung anspruchsvoller Festmahle für große, aber auch kleine Feierlichkeiten gemietet werden kann
cooking service that can be hired to plan and execute sophisticated banquets for both large and small celebrations

Revision as of 16:01, 31 August 2022

cooking service that can be hired to plan and execute sophisticated banquets for both large and small celebrations
Language Label Description Also known as
English
Traiteur
cooking service that can be hired to plan and execute sophisticated banquets for both large and small celebrations

    Statements