B 29283-102: Food industry engineer (FS) - sugar production technology (Q673690): Difference between revisions
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Olaf Simons (talk | contribs) (Created claim: Female form of label (P888): Ingenieurin Lebensmittelindustrie (FS) Fachrichtung Technologie Zucker- und Stärkeproduktion, #quickstatements; #temporary_batch_1702412994596) |
Olaf Simons (talk | contribs) (Created claim: Male form of label (P889): Ingenieur Lebensmittelindustrie (FS) Fachrichtung Technologie Zucker- und Stärkeproduktion, #quickstatements; #temporary_batch_1702465455416) |
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| Property / Male form of label | |||
Ingenieur Lebensmittelindustrie (FS) Fachrichtung Technologie Zucker- und Stärkeproduktion (German) | |||
| Property / Male form of label: Ingenieur Lebensmittelindustrie (FS) Fachrichtung Technologie Zucker- und Stärkeproduktion (German) / rank | |||
Normal rank | |||
Revision as of 18:30, 13 December 2023
OhdAB key item
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | B 29283-102: Food industry engineer (FS) - sugar production technology |
OhdAB key item |
Statements
Ingenieur/in Lebensmittelindustrie (FS) - Technol.Zuckerprod (German)
0 references
Ingenieurin Lebensmittelindustrie (FS) Fachrichtung Technologie Zucker- und Stärkeproduktion (German)
0 references
Ingenieur Lebensmittelindustrie (FS) Fachrichtung Technologie Zucker- und Stärkeproduktion (German)
0 references
Identifiers
B 29283-102
0 references