B 29223-107: Technician - Bakery technology (Q673217): Difference between revisions
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Olaf Simons (talk | contribs) (Created claim: OhdAB standard designation (P914): Techniker/in - Bäckereitechnik, #quickstatements; #temporary_batch_1702318698755) |
Olaf Simons (talk | contribs) (Added [es] label: B 29223-107: Técnico - tecnología de panadería, #quickstatements; #temporary_batch_1705829065313) |
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| label / es | label / es | ||
B 29223-107: Técnico - tecnología de panadería | |||
| Property / Female form of label | |||
Technikerin für Bäckereitechnik (German) | |||
| Property / Female form of label: Technikerin für Bäckereitechnik (German) / rank | |||
Normal rank | |||
| Property / Male form of label | |||
Techniker für Bäckereitechnik (German) | |||
| Property / Male form of label: Techniker für Bäckereitechnik (German) / rank | |||
Normal rank | |||
Latest revision as of 13:31, 21 January 2024
OhdAB key item
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | B 29223-107: Technician - Bakery technology |
OhdAB key item |
Statements
Techniker/in - Bäckereitechnik (German)
0 references
Technikerin für Bäckereitechnik (German)
0 references
Techniker für Bäckereitechnik (German)
0 references
Identifiers
B 29223-107
0 references