B 29302-106: Cook in delicatessens (Q673981): Difference between revisions
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Olaf Simons (talk | contribs) (Created claim: OhdAB standard designation (P914): Koch/Köchin in Feinkostbetrieben, #quickstatements; #temporary_batch_1702318698755) |
Olaf Simons (talk | contribs) (Added [es] label: B 29302-106: Cocinero en charcutería, #quickstatements; #temporary_batch_1705829065313) |
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| (2 intermediate revisions by the same user not shown) | |||
| label / es | label / es | ||
B 29302-106: Cocinero en charcutería | |||
| Property / Female form of label | |||
Köchin in Feinkostbetrieben (German) | |||
| Property / Female form of label: Köchin in Feinkostbetrieben (German) / rank | |||
Normal rank | |||
| Property / Male form of label | |||
Koch in Feinkostbetrieben (German) | |||
| Property / Male form of label: Koch in Feinkostbetrieben (German) / rank | |||
Normal rank | |||
Latest revision as of 13:37, 21 January 2024
OhdAB key item
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | B 29302-106: Cook in delicatessens |
OhdAB key item |
Statements
Koch/Köchin in Feinkostbetrieben (German)
0 references
Köchin in Feinkostbetrieben (German)
0 references
Koch in Feinkostbetrieben (German)
0 references
Identifiers
B 29302-106
0 references