Paracelsus, The true and perfect order to distill oyles out of al maner of spices seedes, rootes, and gummes As Gualterius, Riffius (London? 1575) (Q951336): Difference between revisions

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(‎Created claim: Present holding (P329): University of Glasgow Library (Q272600), #quickstatements; #temporary_batch_1720005953958)
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Property / Date of publicationProperty / Date of publication
1675
Timestamp+1675-00-00T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 year
Before0
After0
1575
Timestamp+1575-00-00T00:00:00Z
Timezone+00:00
CalendarJulian
Precision1 year
Before0
After0
Property / Present holding: University of Glasgow Library / qualifier
 
Property / Author
 
Property / Author: Theophrastus Bombast von Hohenheim / Paracelsus / rank
 
Normal rank
Property / Language
 
Property / Language: English / rank
 
Normal rank
Property / Place of publication (without fictitious information)
 
Property / Place of publication (without fictitious information): London / rank
 
Normal rank

Revision as of 10:56, 5 July 2024

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Paracelsus, The true and perfect order to distill oyles out of al maner of spices seedes, rootes, and gummes As Gualterius, Riffius (London? 1575)
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