Insert your hand between the skin and carefully separate the meat from the skin without tearing it apart (Q436788): Difference between revisions
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Olaf Simons (talk | contribs) (Added [de] label: Zwischen Haut und Fleisch mit der Hand eindringen und Haut vom Fleisch lösen) |
Olaf Simons (talk | contribs) (Added [de] description: Koch Prozedur) |
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description / de | description / de | ||
Koch Prozedur |
Revision as of 17:28, 12 August 2022
cooking procedure
Language | Label | Description | Also known as |
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English | Insert your hand between the skin and carefully separate the meat from the skin without tearing it apart |
cooking procedure |