Bread (Q254910): Difference between revisions
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Olaf Simons (talk | contribs) (Added link to [dewiki]: Brot) |
Olaf Simons (talk | contribs) (Changed [fr] label: Pain) |
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Latest revision as of 23:11, 12 August 2022
typically non-sweet baked loaf of a dough of flour, water, yeast, sourdough
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Bread |
typically non-sweet baked loaf of a dough of flour, water, yeast, sourdough |